Description
An essential ingredient in Thai cooking, shrimp paste is used to season and enhance stir fries, fish cakes and soups. Its distinct aroma blends wonderfully when combined with other ingredients, adding an authentic depth of flavour.
Ingredients: Shrimp (82%), Salt.
Nutritional information per 100 g: Energy 281 kJ / 67 kcal, Fat 1.7 g, of which saturates 1.2 g, Carbohydrate 0.6 g, of which sugars 0 g, Fibre 0 g, Protein 12 g, Salt 19 g.
Unit barcode: 5055036977166
Case barcode: 15055036977163
