One of the main components of Thai cuisine, folded rice noodles are widely used in both hot and cold dishes, but most traditionally, in the world’s most popular rice noodle dish, Pad Thai. Our folded brown rice noodles contain more of the natural goodness of the grain and are ideal for soups, salads and stir-fry’s. Highly versatile and naturally gluten free, they are made from a paste of wholegrain rice flour and water that is steamed, formed, cut and then dried. Serves 4 and ready in just 15 minutes.
Ingredients: Rice flour (84%). Water.
Nutritional information per 100 g: Energy 1503 kJ / 359 kcal / Fat 2.59 g, of which saturates 0.7 g, Carbohydrates 75.2 g, of which sugars 1.59 g, Fibre 3.5 g, Protein 8.68 g, Salt 0.57 g.
Unit barcode: 5055036901703
Case barcode: 15055036901700