This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients: Wholegrain Rye Meal*, Water, Sourdough* (Wholegrain Rye Meal*, Water), Flax Seeds*(5%), Chia Seeds (Salvia Hispanica)*(2.5%), Sea Salt. * = Certified Organic Ingredients.
Nutritional information per 100 g: Energy 886 kJ / 211 kcal, Fat 3.9 g, of which saturates 0.5 g, of which Mono-unsaturates 0 g, of which Polyunsaturates 0 g, Carbohydrates 32.3 g, of which sugars 2.9 g, Fibre 11.2 g, Proteins 6.0 g, Cholesterol 0 g, Salt 1.23 g.
Unit barcode: 5032722312920
Case barcode: 05032722650183