This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills – freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients: Wholegrain Rye Meal*(43%), Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sea Salt. * = Certified Organic Ingredients.
Nutritional information per 100 g: Energy 785 kJ / 186 kcal, Fat 1.2 g, of which saturates 0.3 g, of which Mono-unsaturates 0 g, of which Polyunsaturates 0 g, Carbohydrates 34.6 g, of which sugars 3.7 g, Fibre 10.1 g, Proteins 4.2 g, Cholesterol 0 g, Salt 1.13 g.
Unit barcode: 5032722301214
Case barcode: 05032722645523